Don and Charlie's

Passover

Passover

April 10 & April 11

Join us for Passover on Monday April 10 & Tuesday April 11, 2017. We will be serving the menu below for $36.95 per person + tax and $11.95 per child + tax, gratuity not included.

Click here for full menu.

Starters
ENJOY ALL OF THE FOLLOWING ITEMS:

Chopped Liver
Suzy Friedman’s Vegetarian Chopped Liver

Gefilte Fish
(served with Beet horseradish)

Matzo Ball Soup

Dinners
CHOSE ONE:

Roasted Herb Chicken
Braised Brisket of Beef
Matzoh Crusted Whitefish
*above entrees served with
Honey Glazed Carrots and Potato Kugel

Desserts
CHOSE ONE:

Homemade Sponge Cake
Coconut Macaroons
Flourless Chocolate Cake